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Minder Meats
Is located in a 9,600 square foot facility just off State Highway 3 in
Bremerton, WA on Auto Center Blvd. We are one of only two United States
Department of Agricultures Inspected Meat Plants on the Olympic Peninsula,
Establishment #6433. The USDA approved our HACCP plan in 1999.
We carry a wide variety of
beef, poultry, lamb, pork,
seafood, produce, dairy products and general
restaurant consumables.
Quality Service
As a family owned business, we're still small enough to care about each
customer. At the same time, we're also large enough to fulfill every need. This
unique position gives us the flexibility to customize your order to fit taste,
shape, size or any other request, to meet you needs and the needs of your
customers. Call us traditionalists, but we're going to try awfully hard to
maintain that service level. If your looking to do business with a winning
company that dedicates itself to quality, we'd love to get to know you.
We
feel being a relatively small company by comparison; we can better serve the
independently owned restaurants than any of our larger competitors. Here are
just a few reasons why:
No minimum order - When's the last time you've heard that.
Customized ordering - Geared for the individual customer.
Dry-age program - In our own house.
We purchase direct from packers - No middleman.
Low overhead & transportation costs - Our warehouse isn't in
Kent.
Current Special Offers!
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